SKU: gazza_02

Gazza Rosso - Colli Pesaresi DOC

Our wine Gazza, Colli Pesaresi Sangiovese DOC, comes from the old vineyards that grow on the hills around Carignano, at approximately 200 metres above sea level, with South-East sun exposure. This vineyards can enjoy excellent tufaceous soil.
Thanks to the accurate selection done during hand-picking, for this wine only the best bunches are  used. After destemming and crushing they pass to fermentation at controlled temperatures, with the skins, for 7 days. The subsequent ageing in steel barrels for 5 months produces a wine which is at its best if drunk within the first year, with a fairly low alcohol content but very drinkable, suitable for the market’s requests and an excellent alternative to our Timoteo in food and wine pairing.

Data Sheet:

  •     Blend: Sangiovese 85%- Montepulciano 15%
  •     Production area: Carignano di Fano
  •     Yield: 8-10 tons per hectare (3 kg per vine)
  •     Harvesting method: hand-picking into crates
  •     Vinification: destemming and crushing of bunches, fermentation with the skins and maceration at controlled temperature for 7 days
  •     Alcohol volume: 12 % vol.



Az. Agraria Di Sante Soc. Agricola S.S. - Via Antinori, 28 Fano (PU)
Cantina: 0721.885627 - Punto Vendita: 0721.866212
REA PS-162591 -  cap. sociale 2582,28 € - p.iva: 00647890417

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